From NKAA, Notable Kentucky African Americans Database (source)

The International dictionary of food & nutrition

Author(s)/Publishing Information

Kenneth Anderson; Lois E Anderson
New York : Wiley, 1993

Access

Subscription Database: EBSCOhost Ebooks

Library Location(s)

University of Kentucky Libraries

Item Relations

Cited in this Entry

none

Related Entries Citing this Entry

NKAA Entry: Ice Cream, Sugar and Slavery Up to the 1900s

Cite This NKAA Entry:

“The International dictionary of food & nutrition,” Notable Kentucky African Americans Database, accessed July 26, 2024, https://nkaa.uky.edu/nkaa/items/show/300003969.

Last modified: 2020-01-09 21:06:06