From NKAA, Notable Kentucky African Americans Database (source)

The American baking industry, 1849-1923, as shown in the census reports

Author(s)/Publishing Information

Hazel Kyrk and Joseph Stancliffe Davis

Call Number

Access

Series: Food Research Institute, Stanford University, California. Miscellaneous publication no. 2

References

Related Entries Citing this Entry

NKAA Entry:  Kentucky Bakers

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Last modified: 2017-07-19 13:52:20